Paweł Barański

Currently responsible for Quality Standards within the company complying to the strategic enhancements of the organisations Food and Safety standards.
Responsible for coordinating physio-chemical analysis, maintaining Government regulations and recommendations designed to maintain the quality of the food supply.
Expert in conducting internal audits against Mars Standards, increasing the efficiency of the organisation with continual improvement of the quality of products and services, whilst ensuring customer satisfaction.
Expert in Material Risk Assessments and Material Quality Management.
Exceptional interpersonal and communication skills demonstrated through resolving customer complaints in a timely, effective and efficient manner.
Developing and changing products recipes to reflect changing trends in the marketplace.
Develop and implement training programs for new employees and associates to ensure they are kept up to date with Quality Standards.
Conduct food safety inspection, administer appropriate changes, prepare written reports recapping all issues of observations and proved corrective actions.
Participate in food safety programs and conferences on a regular basis.
Preparing Standard Operating Procedures (SOP’s) and quality control procedures increasing a higher quality of Environment Health and Safety Audits.
Co-development of three new products available on Australian market in grocery channel.

- Opracowywanie i aktualizacja dokumentacji technologicznej,
- kontrola dostaw, warunków magazynowania surowców i wyrobu gotowego,
- nadzór nad przebiegiem procesu technologicznego,
- przeprowadzanie prób technologicznych.

- audyty higieniczne sieci handlowych, restauracji
- audyty dostawców
- kontrole przedwysyłkowe
- inspekcje jakościowe produktów spożywczych
- szkolenia z zakresu HACCP, GMP/GHP
- pobory prób produktów do badań

Praktyka na wydziale produkcyjnym odżywki sypkie